How Food Trucks pick the very best locations
Food trucks seem to grow in popularity every year, and they're a common sight in busy areas. There are literally thousands of food trucks across the nation, each with their own delicious menu offerings.
But how do the operators know which locations are worthwhile? After all, unlike a conventional restaurant, a food truck can go anywhere.
First of all, it's crucial to know the legalities before you begin. You don't want to park somewhere it isn't legal and end up getting a ticket.
Check your city ordinances first, to figure out where you can and can't park, and then you can choose from the following options:
Food Truck Parks and Pods
Sign up for events that have food trucks offering complimentary or different foods.
Although you might be concerned about the competition at food truck parks, these places tend to have plenty of hungry customers who are only there for the food!
Working together with other food trucks means there are lots of different options for potential diners to choose from, and offering a wide range of different cuisines attracts even more, since they will have plenty of delicious food possibilities to choose from.
Something else worth doing is signing up for events that have food trucks offering complimentary or different foods. For example, a snow cone cart should do good business next to a hamburger truck or a pizza truck.
A lot of diners love to try some of everything, rather than being limited to one food cart, which is another reason food truck parts are a great place to sell. If there is another truck selling very similar food to you, you could work together on complimentary schedules, and be there during different hours.
Street Parking
Although picking a great location on the street can mean not much competition and will attract plenty of foot traffic, it can be tricky to find that perfect spot.
So think about who your targeted customer is going to be. Is your menu likely to attract visitors to a nearby shopping center, staff from the downtown business district, moms and kids from the nearby park, or local construction workers?
Once you determine what kind of customers your menu is most likely to appeal to, you can look at different street parking sites. If you are selling ice cream, setting up your truck near a playpark should attract parents and kids, especially on a hot summer afternoon.
If your menu boasts a variety of sandwiches and lunch type dishes, setting up near busy office buildings could be great for business. If you know who to target and you can find a great location, street parking could be an excellent choice.